Three Course Party Menu

Three Course Party Menu

$38.95
Host your next event at Gregorio's 30 to 60 people, our party includes reservation of entire dining room, wine and cake service, complementary coffee and tea. Chef Gregory will gladly customize your party menu depending on your taste, dietary needs and your budget. 

Choose One Salad

House Salad
Mixed Greens, Tomato, Onions, Shaved Provolone and a White Balsamic Vinaigrette

Caesar Salad
Creamy Lemon-Garlic Dressing , with Heart of Romaine and Parmiggiano Croutons

 Baby Spinach Salad
Craisins, Goat Cheese, Toasted Pecans and Honey - White Balsamic Vinaigrette

Mediterranean Salad
Romaine, Tomatoes, Onion, Olives, Peppers, Provolone and a Caper-Oregano Vinaigrette (add $1.00)

Italian Arugula Salad
Baby Arugula, Grape Tomato, Red Onion, Shaved Provolone, Balsamic Vinaigrette ($1.00)

Choose One

Rigatoni Tomato
Basil, Parmiggiano, Fresh Mozzarella and Tomato - Basil Sauce

Gemelli with Exotic Mushroom
Shallots, Chive, Truffle Parmiggiano Cream ($1.00)

Rigatoni Vodka
With Pancetta, Peas, Basil, Chili Flakes and Tomato-Vodka Cream

Rigatoni Involtini
Mozzarella, Parmiggiano, Basil, Oil, Tomato Sauce and a Roasted Garlic Cream ($2.00)

Penne with Prosciutto
Mushroom, Parmigiano and Tomato Cream

Rigatoni Bolognese
Beef, Pancetta Braised with Onions, Carrots, Celery and Tomato

Stuffed Fried Mozzarella
Sundried Tomato Pesto Filling, Tomato Salad, Pesto Oil ($1.00)

Gemelli Sausage
Crumbled, Sausage, Sundried Tomato and a Plum Tomato-Cream Sauce

Pick Three Choices of Entree

Asiago Crusted Chicken
Tomatoes, Mozzarella, Basil Drizzle and a Roasted Garlic Cream

Balsamic Glazed Pork Tenderloin
With Spinach, Garlic Mashed Potato and Balsamic Vinegar Glaze

Chicken Gregorio
Egg Battered Chicken Scaloppine with Exotic Mushroom, Garlic and a Lemon Sauce

Mediterranean Vegetable Taste
Grilled Asparagus, Portobello Mushroom, Eggplant Caponato and Oven Roasted Tomato Vinaigrette

Veal Sorrentino $5.00
With Eggplant, Prosciutto, Mozzarella and Tomato Wine Sauce

Garlic and Herb Crumb Crusted Cod
With Potato Puree, Grilled Asparagus and White Wine Sauce

Gorgonzola Beef Fillet $12.00
Garlic Potato, Gorgonzola, Shallot Crust, Red Wine Sauce

Pan Roasted Salmon
With Yukon Potato, Spinach, Artichoke, Black Olives, Garden Tomato and Artichoke-Garlic Sauce

Other classic preparations such as Chicken or Veal Marsala, Francese, Sorrentino are available upon request

If you have a favorite dish you don't see just ask and we could accomidate

*Price does not include tax and 20% gratuity